Or 海老天丼 / Shrimp Tempura Rice Bowl. From 3F. Pretty good. There's just two pieces of
ebi tenpura though, and the rest are veggie tempura like
nasu / eggplant,
renkon / lotus root, and
kabocha / pumpkin tempura. Oh and I think there's a squid tempura in there too.
Man, all of your photos look so good! I love kabocha and renkon so much!
ReplyDeleteThis blog is very helpful since I am studying Japanese language, culture and dishes by myself. arigatou!
ReplyDeleteThanks! Good luck in your study. Apologies for not being able to add new content to it recently (I have plenty of backlog) but I hope everything in here so far helps a lot. Thanks again!
ReplyDeleteThanks for the comments!
ReplyDelete