29 August 2012

Bento #43: Spaghetti with Shrimp & Asparagus

Or in Japanese, "ebi to asuparagasu pasuta." 450 yen from 3F. Not great but it's not bad. As you can see, since this is not Japanese food to the Japanese, they serve it with fork. It is "pasuta" (pasta / spaghetti) after all. To my (limited) knowledge, I see this and it looks and tastes nothing at all like Italian or "Western-style" pasta and what not, and is to me more like Japanese food. There's also some cabbage and bell peppers in there. Wouldn't have this ever again, though I'm glad I tried it.

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